Purple Chocolate

Purple Chocolate:   A cup of Purple Chocolate is a heavenly, 'chocola-tea' experience.  Antioxidant rich cacao and purple tea offer a healthy choice to satisfy your sweet tooth, without any indulgence.

Tasting Notes: Sweet and smooth.  Pure cacao and rose.

Makes 40 cups. Re-steep this whole leaf tea for 80 cups.

Steeping Instructions: 1 teaspoon – 88°C – 4 mins

100% Natural Ingredients: Organic Cacao Shells, Kenyan Purple Tea, Rose Petals.

Caffeine: Low.

One Tin Contains: 100g of loose leaf tea.

One Tin Includes: One hand-carved Kenyan tea spoon.