African Breakfast

African (English) Breakfast:  The perfect start to your day.  Take a tea trip around the world with this full-bodied blend of black teas from Kenya, India and China.  This delicious breakfast blend is well-balanced and very high in anti-oxidants.  Try drinking it the Kenyan way, with a splash of milk and sugar.

Tasting Notes:  Classic and Bold – Toast and Golden Syrup

Makes 40 cups. Re-steep this whole leaf tea for 80 cups

Steeping Instructions: 1 tea spoon – 96°C – 3 mins

100% Natural Ingredients: Rainforest Alliance Kenyan Black tea, Indian Assam and China black teas.

Caffeine: High

One tin contains: 90g of loose leaf tea

One tin includes: One hand-carved wooden spoon